Mandarin Varieties – tkdanny
Main Varieties: Mirav (Maraf), Clementine, Fremont, Tango, Murcott (Honey Tangerine)
Mandarin Variety Details
| Variety | Description | Season |
|---|---|---|
| Mirav (Maraf) | Seedless, easy to eat, ideal for export. Sizes: 36, 42, 48, 54, 60. | November – February |
| Clementine | Small to medium fruit, sweet, often seedless or with few seeds. Smooth, easy-peel skin. |
November – January |
| Fremont | Deep reddish-orange skin, rich flavor, moderately seeded. Excellent storage and shipping qualities. |
December – February |
| Cold | Recently introduced seedless mandarin. Smooth skin, sweet flavor, long shelf life. |
January – March |
| Murcott (Honey Tangerine) |
Very sweet, known as “Honey Mandarin.” Slightly harder to peel, few seeds. |
February – April (late season) |
Packaging Options
| Package Type | Description |
|---|---|
| Carton | 8 kg (ideal for export) |
| Plastic Box | 6.5 kg, durable and convenient for transportation |
tkdanny supplies a full range of premium Egyptian mandarin varieties—seedless and classic favorites—to global markets with professional grading, packing, and quality assurance for every shipment.